Åva
Verandan
A quiet pop-up restaurant by the archipelago. Long evenings, local food and a carefully selected Á la Carte Menu.
12 August — 23 August
Book your unforgettable culinary summer experience.
By day homemade classics. By night a finely selected menu.
Åva Verandan takes place for 11 days this summer. Our dishes follow the rhythm of the seasons, honest cooking where Nordic simplicity meets German craftsmanship. Working closely with local producers, we turn familiar ingredients into memorable experiences.
During the day, we serve a changing lunch menu alongside homemade pastries, cakes and small bites. In the evening, our fixed menu places local ingredients in the spotlight, allowing each product to tell its own story.
By the outer islands.
Åva Bygården is located in the idyllic village of Åva in the municipality of Brändö. Reach us by ferry from Osnäs (Finland) or via the scenic Route from mainland Åland. The journey is part of the experience.
Our story behind the popup
Anna Hoffmann grew up between Germany and the Åland archipelago, immersed in two cultures. Together with Emma Eissler, she envisioned a pop-up restaurant that brings both worlds together through food.
Reserve a table.
We confirm each reservation by hand within a day, often the same evening.
For other requests as birthdays or private dinners, let us know, we´re happy to assist.